Brewery Silicone Hose | Wort, Beer & CIP Transfer | FDA Compliant | Rekky
Wort transfer, CIP lines & temperature-resistant hose
Industry Overview
Brewing is a process of precision and tradition — where temperature control, hygiene, and material compatibility directly impact the quality of the final pint. From hot wort transfer at near-boiling temperatures to cold beer lines and aggressive CIP chemical cycles, brewery hoses must withstand extreme conditions while preserving the delicate flavor profiles that define craft and industrial beers.
Rekky Technology’s brewery-grade silicone hoses are engineered for every stage of the brewing process. Our platinum-cured tubing handles wort transfer temperatures up to 100°C without degradation, while the zero-odor formulation ensures that no foreign tastes contaminate your brew. The CIP-compatible surface withstands caustic, acid, and peracetic acid cleaning cycles — essential for preventing bacterial contamination and off-flavors.
For craft breweries and industrial operations alike, our hoses provide the reliability and compliance needed to produce consistent, high-quality beer batch after batch.
Compliance & Certifications
- FDA 21 CFR 177.2600 — Food-contact compliance
- LFGB — German food-grade standard
- 3-A Sanitary Standards — Available on request
Industry Challenges & Solutions
| Challenge | Rekky Solution |
|---|---|
| Hot wort transfer (~100°C) | Temperature rated to 220°C, platinum cured |
| CIP strong acid/alkali cleaning | Resistant to NaOH, HNO₃, peracetic acid |
| Beer flavor protection | Zero odor, zero taste migration |
| Yeast/bacterial contamination | Smooth inner wall, minimal adhesion |
| Carbonation pressure | Braided reinforcement, 10 bar rated |
Recommended Products
| Product | Application | Key Advantage |
|---|---|---|
| Food Grade Platinum Cured Tubing | Cold beer lines, bright tanks | Zero odor, high transparency |
| Braided Silicone Hose | Hot wort, CIP lines | 10 bar, high temperature |
| Steel Wire Reinforced Hose | Large tank loading/unloading | Full vacuum, 30 bar |
| High-Temperature Hose | High-temperature steam lines | 250°C continuous |
| Camlock Assemblies | Mobile CIP carts, temporary lines | 5-second connection, no tools |
Key Applications
Hot Wort Transfer
Wort transfer from the kettle to the fermenter occurs at temperatures near 100°C, requiring tubing that will not degrade or release by-products at high heat. Our platinum-cured tubing maintains its mechanical properties and purity even at sustained elevated temperatures, while the braided reinforcement options provide kink resistance during routing through brewery pipework.
Beer Lines & Keg Filling
Beer is a delicate product where even trace contamination can cause off-flavors or haze. Our food-grade tubing ensures zero taste migration, while the smooth inner surface prevents biofilm formation that could harbor beer-spoilage bacteria (Lactobacillus, Pediococcus). The transparency option allows visual monitoring of beer clarity and flow.
CIP Cleaning Systems
Brewery CIP cycles typically use caustic soda (2–3% NaOH) at 70–80°C followed by acid rinse and sanitizer. Our platinum-cured silicone withstands these aggressive chemicals and temperatures, maintaining its properties through thousands of cleaning cycles — reducing replacement frequency and downtime.
Mobile CIP Carts
For craft breweries with multiple tanks and limited fixed CIP infrastructure, our Camlock Assemblies provide rapid connection and disconnection of temporary cleaning lines. The tool-free camlock mechanism allows a single operator to set up and break down CIP circuits in minutes.
Frequently Asked Questions
Yes. Our platinum-cured tubing is rated for continuous operation up to 220°C, well above wort transfer temperatures (typically 95–100°C). For sustained steam exposure, we also offer our High-Temperature Silicone Hose rated to 250°C.
No. Our platinum-cured silicone is validated for zero odor and zero taste migration. Unlike rubber or PVC hoses that can impart plastic flavors, our silicone maintains beer purity and does not affect foam stability.
With proper CIP maintenance, our platinum-cured brewery hoses typically last 2–3 years in commercial operations. We recommend visual inspection every 6 months and replacement if surface cracking, discoloration, or stiffness is observed.
Related Products
- Food Grade Platinum Cured Tubing
- Braided Silicone Hose
- Steel Wire Reinforced Hose
- High-Temperature Silicone Hose
- Camlock Assemblies
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